Description
Rent To Buy $138.00 ( Including gst per week )
- Output of meat per hour = 60Kg.
- Cast iron steel interior – retains heat within the oven.
- Fitted with hinged glass door – glass door will withstand temperatures up to 750ºC.
- Glass door allows you to view products being cooked – this means you don’t have to keep opening the door so maintaining the oven temperature and helping to reduce charcoal consumption.
- Fully insulated oven chamber.
- Fitted with thermometer.
- Fitted as standard with internal Air flow control and Firebreak – prevents fire exiting the oven and going into the extract canopy.
- Can be used with all types of charcoal; Coconut charcoal, mineral charcoal…
- Air flow entrance control and smoke exit control.
- Ash collection tray.
- Grease collection tray.
- Supplied with 4 adjustable legs.
- Supplied with 1 stainless steel grid 585 x 465, 1 x meat tongs + 1 x poker.
- Possibility to cook with grooved grill 515 x 470 that allows you to cook without fear of flames and fires in delicate foods (fishes, some vegetables) or greasy foods (chicken, duck, pork, etc).
- Quick cooking time
- Intense cooking in oven seals original flavour
- 6 cooking grid levels
- Suitable for up to GN1/1 racks
- Capacity 60 kg meat cook per hour (recommended for 90 people)
- Charcoal capacity: 3 kg
- Dimensions 706W x 613D x 690H mm
