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Roband CHOC2A - TEMPERING BAIN MARIE - INCLUDES 2 x 1/2size PANS.

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FOR THE BEST PRICE CALL : 0410461466!
SKU:
CHOC2A
Weight:
17.00 KGS

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Description

 Rent To Buy - $8.00 ( Including gst per week )

  • Wet operation only*
  • Double skin tank
  • Thermostatically controlled (temperature range 0-50°C)
  • Stainless steel construction
  • Machines must not be left unattended for extended periods
  • Designed specifically for tempering chocolate and holding chocolate at a predetermined temperature for food coating operations.
  • 1000 watts
  • 555 x 350 x 305
  • Includes 2 X 1/2 SIZE 150mm pans and lids

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