Sushi Showcase Display Case for Restaurants and Retail - Professional Refrigerated Counter

Refrigerated Sushi Showcase

Refrigerated: 0 to 5°C

Ambient: 32°C & 80% Rh

Showcase and preserve fresh sushi, sashimi and delicate chilled dishes with this professional refrigerated display unit, designed for busy commercial kitchens, sushi bars and hospitality venues. Offering efficient cooling performance and clear product visibility, it keeps ingredients safely within food-safe temperatures while presenting them in an attractive, customer-facing display.

• Gross Volume options from 41L to 76L
• Net Volume options from 20L to 36L
• Max ambient temperature: 32℃
• Temperature range: 0 to 5°C for reliable food-safe holding
• Supplied with multiple 1/3 GN pans (included), ideal for sushi, toppings and garnishes
• Cooling from top evaporator and chilled base for even temperature distribution
• Digital temperature control and easy-to-read digital display
• Cross-fin coil ensures fast pull-down and consistent cooling
• Perfect for sushi restaurants, buffets, hotels, cafés and catering operations

The combination of a top evaporator and chilled base delivers uniform cooling across all pans, reducing temperature fluctuations and helping maintain the freshness, texture and appearance of your products. Digital temperature control allows precise adjustment within the 0 to 5°C range, supporting food safety standards and efficient service during peak periods.

Multiple 1/3 GN pans are included, providing flexible configuration for different menu items, from sushi rolls and nigiri to seafood, salad components and cold entrée ingredients. The refrigerated design is engineered to perform in high ambient conditions up to 32℃ and 80% relative humidity, making it a dependable choice for demanding commercial environments.

* Tops are holding units & product needs to be pre-chilled to less than 5°C before filling.

2 Years Parts and Labour + 2 Years Parts only Warranty with Product Registration