Roband Refrigerated Bain Marie 6 x 1/2 size, pans not included, double row

Discover the Benefits of the Roband Bain Marie

Designed to hold food at serving temperature, stainless steel construction, removable cross bars, safety lock ball valve drain, quality refrigeration unit running on R404A refrigerant, adjustable digital thermostat with temperature readout, max pan depth 65mm, trolleys available.

Optimal Food Preservation

The Roband Bain Marie

is designed to keep food at safe serving temperatures for extended periods. This dual-row model allows for efficient use of space while preserving the quality and freshness of your dishes. With its reliable refrigeration system, you can ensure that your food remains at the ideal temperature, reducing waste and enhancing customer satisfaction.

Versatile Design for Any Kitchen

This Bain Marie is not only functional but also versatile. With the ability to accommodate six 1/2 size pans, it provides flexibility in menu presentation. You can choose to mix different food options, whether they are appetizers, sides, or desserts, making it a great asset for buffets and catering services. The user-friendly layout makes it easy to serve food quickly and efficiently.

Durable Construction

Constructed with high-quality materials, the Roband Bain Marie is built to withstand the rigors of a busy kitchen. Its robust design ensures longevity and continues performance through the demands of daily operations. Because of its dependable construction, this unit not only looks great but is also easy to maintain, allowing staff to focus on creating delicious meals rather than worrying about equipment issues.