Overview

Low base chefs table

Constructed in Stainless steel

43-degree ambient working temp

1-8 degrees working temp

Italian digital control

Embraco compressor

Automatic defrost

Self-evaporating drainage

Heavy-duty stainless steel drawer slides and rollers

Drawers come off easily for cleaning

Magnetic drawer gasket is removable for easy cleaning and maintenance

Recessed door handle

Pre-installed heavy-duty casters with brakes.

Designed with corrosion-resistant stainless steel of the highest quality

Cabinet top is one-piece, heavy-duty reinforced stainless steel to support countertop equipment

Gravity fed self-closing drawers

Features

• Durable and high-performance design tailored for commercial kitchens and catering businesses.
• Engineered to meet professional standards, ensuring reliability and efficiency.
• Energy-efficient technology to reduce operational costs.

Why You Should Buy

• Perfect for restaurants, catering services, and foodservice establishments.
• Proven reliability and robust construction for long-term use.
• Optimized to enhance food preservation and storage efficiency.