Mecnosud Bakery Spiral Mixer Dual Motor 80kg - SMM1080

Mecnosud SMM1080 Spiral Mixer – 130L Bowl / 80kg Dough Capacity

The Mecnosud SMM1080 is a commercial-grade spiral mixer built for bakeries, pizzerias, and food production kitchens that demand high output and consistent dough quality. With a large 130-litre stainless steel bowl, it can handle up to 50kg of flour or 80kg of finished dough per batch—making it ideal for heavy daily use.

Powered by dual motors—one for the spiral and one for the bowl—this mixer operates at two speeds and features a reversible bowl with pulse rotation to assist unloading and dough handling. It also includes two automatic timers for managing mixing cycles with precision.

The spiral, bowl, central breaker, safety guard, and head plate are all made from durable stainless steel for hygiene and long-lasting performance. The unit is suitable for dough with a minimum hydration level of 48% and a minimum water-to-flour ratio of 50%.

Note: Supplied without plug. Installation must be carried out by a licensed electrician.

Key Features:

• 130L stainless steel bowl
• 50kg flour / 80kg finished dough capacity
• Two-speed spiral operation
• Dual motor system (spiral and bowl)
• Reversible bowl with pulse function for easy unloading
• Dual automatic mixing timers
• Stainless steel spiral, bowl, breaker, guard, and head plate
• Minimum 50% water-to-flour ratio

Specifications:

• Model: SMM1080 (SP80)
• Power: 3kW (low speed) / 5.2kW (high speed)
• Voltage: 400V / 3 Phase
• Spiral Speeds: 112 RPM & 224 RPM
• Bowl Speed: 16 RPM
• Dimensions: 730mm (W) × 1305mm (D) × 1460mm (H)
• Weight: 510kg
• Origin: Italy
• Warranty: 12 Months Parts & Labour

The Mecnosud SMM1080 is a powerful, precise, and reliable spiral mixer designed to support demanding operations where quality and consistency matter most.