Anvil Pie Warmer - Commercial Countertop Pie Warming Unit for Foodservice

Compact Hot & Cold Countertop Solution for Busy Food Service

This versatile countertop unit combination is designed for cafés, bakeries, restaurants, dessert bars, and high-traffic food kiosks that need reliable hot holding and premium frozen dessert production in a compact footprint. From savoury pies and pizzas to artisan gelato and frozen yogurt, it helps you serve a wider menu with professional presentation and consistent results.

The hot holding section offers generous capacity for pies, pastries, and pizza boxes while maintaining ideal serving temperatures. Durable stainless steel construction inside and out, internal display lighting, and a fixed front glass window ensure your hot food looks appealing and is easy for customers to see. Four adjustable chrome-plated wire shelves and a rear-hinged toughened glass door give staff quick access and flexible merchandising options. A humidity pan helps prevent products from drying out, and the adjustable thermostat allows precise control of holding temperatures. A removable crumb tray makes end-of-day cleaning fast and efficient, while a blank decal space lets you add your own branding.

The frozen dessert section is a premium, Italian-built ice cream maker designed for professional use. With a generous batch capacity and high hourly output, it produces smooth gelato, sorbet, ice cream, and frozen yogurt without the need for pre-freezing. A fully stainless steel body, integrated bowl, and mixing paddle ensure excellent hygiene and durability. The powerful induction motor drives the paddle at optimal speed for creamy, uniform texture, while a simple mechanical timer and self-contained refrigeration system make operation straightforward and reliable.

Key Features:

• High-capacity hot food display for pies, pastries, and pizza boxes
• Four adjustable chrome-plated wire shelves with internal display lighting
• Humidity pan to prevent drying out and maintain product quality
• Adjustable thermostat for precise hot holding temperatures
• Rear-hinged toughened glass door and fixed front viewing window
• Removable crumb tray for quick and easy cleaning
• Fully stainless steel construction for both hot and cold sections
• Professional ice cream, gelato, sorbet, and frozen yogurt production
• High-output batch capacity with no pre-freezing required
• Integrated stainless steel bowl and paddle with induction motor drive
• Mechanical timer and self-contained refrigeration for consistent results
• Compact benchtop footprint ideal for commercial kitchens and service counters