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Catering Equipment Warehouse - Restaurant Equipment Supplies

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LUUS - DRO-810. DUCK OVEN. Weekly Rental $44.00

$5,995.00 $4,312.00 (inc GST) $5,450.00 $3,920.00 (exc GST)
(You save $1,683.00)

LUUS - DRO-810. DUCK OVEN. Weekly Rental $44.00

$5,995.00 $4,312.00 (inc GST) $5,450.00 $3,920.00 (exc GST)
(You save $1,683.00)
SKU:
DRO-810
Weight:
100.00 KGS
Shipping:
Calculated at checkout
Quantity:
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Product Description

RENT TO BUY - $44.00 ( Including gst per week )

The Luus Duck Oven is heavy duty, easy to use, and suitable for roasting duck, pork, and other meats. With an 83mj/hr burner and generous internal chamber, this unit allows chefs to roast up to 12 ducks at one time, maximising efficiency and making it a must for larger asian-style restaurants.

Standard Features:

• Powerful 85mj/hr burner with Flame Failure and Pilot as standard • Over temperature safety cut-off • 12 duck roasting capacity • Hanging rail allows excess fat to drip to drainage area • Oil release and overflow valves
• 3 piece design for easy installation, cleaning and maintenance • Easy lift-off lid for access to hang rail • Temperature gauge • Stainless steel exterior • Heavy duty construction

Dimensions: 810 x 810 x 1500

 

 

Product Origin: Australia

 

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