Monin Macadamia Nut Syrup
Macadamia nut, also called Queensland nut, is the fruit of the macadamia tree, hailing from Australia and named in honor of John Macadam, the Scottish-born scientist who cultivated it. Macadamias are considered by some the world's finest nuts. Their delicate, buttery taste and crunchy texture make them a delight to consume.
Monin Macadamia Nut brings this revered taste to your specialty beverage.
Tasting Notes: Remarkable, authentic aroma, with hazelnut notes; distinctively nutty and not overly sweet taste
Applications: Lattes, mochas, hot and iced coffee, milk steamers, cocoa, cream sodas, smoothies, shakes, cocktails